Overrun by fermenting grapes
OK, this time of year I expect to find multiple vessels containing fermenting grapes at the winery and even downstairs in our home wine cellar. But I did not expect to find this in my kitchen this morning. It is a small sample of our Sonoma Coast, Corona Creek Vineyard, Pinot fermenting naturally with native yeast…naturally in the mixing bowl of my Kitchen Aid. I’m afraid to check the bath tub.
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